S513
国家科技支撑课题(2006BAD15B04)支持
从玉米生产全过程的各环节分析了内、外因素对玉米子粒含水量的影响及玉米需水规律,提出了降低玉米含水量的配套实用技术。
Physiological and environmental factors affecting water content of maize and water uptake pattern were analyzed in each process of maize production.Cultural practice for low water content maize was proposed in the paper.
刘武仁,郑金玉,罗洋,郑洪兵,李伟堂.影响玉米子粒含水量的因素及低水分玉米生产技术[J].东北农业科学,2009,34(1):1-2,33.