水肥一体化对红辣椒生长发育的影响
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S641.3

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Effect of Integrative Water and Fertilizer on the Growth and Development of Hot Pepper
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    摘要:

    本试验以‘金塔’红辣椒为试验材料,研究比较不同的水肥条件下对红辣椒的生长、光合性能及产量等性状的效应。结果表明:灌水下限值为70%的田间持水量,施氮肥量12.5 kg/667 m2钾肥量17.5 kg/667 m2处理红辣椒干物质积累量、净光合速率、产量显著高于其他水肥处理,分别比对照提高23.22%、10.15%、10.15%。

    Abstract:

    Using‘Jinta’as the test material, effects of different conditions of water and fertilizer on hot peppergrowth, photosynthetic performance and yield were studied in the experiment. The results showed that when the irri-gation low limit values for 70% of field water holding capacity and nitrogenous fertilizer rate was 12.5 kg/667m2, andpotassium fertilizer 17.5 kg/667m2, dry matter accumulation, net photosynthetic rate and yield were significantlyhigher than other water and fertilizer treatments, which were 23.22% and 10.15% and 10.15% higher than that ofthe control, respectively.

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张松婷,王超楠,宋述尧,毛立宝,张传伟.水肥一体化对红辣椒生长发育的影响[J].东北农业科学,2016,41(5):52-55.

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  • 收稿日期:2016-05-03
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  • 在线发布日期: 2024-12-06
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