栀子饲用安全性的评定
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R917

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国家自然科学基金项目(31360563);江西省重点研发计划项目(20132BBF60043)


The Evaluation on Feeding Safety of Gardenia Jasminoides Ellis
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    摘要:

    本文从古医典籍,法规、药典的记载论证了药食同源中草药栀子的食用安全性,同时综述了大剂量服用栀子所导致的肝、肾、胃中毒及其研究进展。指出栀子无论作为食品或是保健品,都必须按规定剂量服用,才不至于对机体造成危害。具有药食同源功效的栀子,既然可以用作人类食品与保健品,那么也就完全可以用于制作包括奶牛在内的畜(含宠物)、禽、水产饲料,市场潜力巨大。建议就栀子在各种动物饲料中的最佳用量、超微粉碎工艺及饲喂效果做进一步的验证研究。

    Abstract:

    This paper demonstrated that the edible safety of Gardenia jasminoides Ellis(GJR) evidence from ancient medical classics and records from regulations and pharmacopoeia was used both as food and medicine. And long term or large dosages GJR induced hepatotoxicity, nephrotoxicity and stomach toxicity and their advances of researching were reviewed in this article. GJR, whether being as food or health products, would be no potential hazards to the body as long as being taken the scheduled doses. Since medicinal and edible GJR could be used as human food and health products, it could be used absolutely for livestock(including cows, poultry, aquatic and pets)feed. It can improve not only the quality of meat, milk and eggs, but also increase their nutrition. Its potential market is enormous. The most appropriate amount, ultrafine pulverization technology and feeding value of GJR in various animals feed were suggested to do the further validation research.

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张震宇,张吉鹍.栀子饲用安全性的评定[J].东北农业科学,2020,45(2):44-47.

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  • 收稿日期:2019-10-24
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  • 在线发布日期: 2024-11-26
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