Iprodione is a kind of high efficient and broad-spectrum diformimide fungicide, which has good control effect on many kinds of fruits and vegetables fungal diseases. However, iprodione is highly toxic to aquatic animals,moderately toxic to plants and birds, it can inhibit the growth of human stem cells, affect the quality of male sperm,cause DNA damage, and may even cause cancer. Iprodione has been listed as a high risk pesticide in Canada and European Union. In this paper, the residues and dissipation dynamics of iprodione in fruits and vegetables and its microbial degradation were summarized in order to provide detailed information for the prevention and control of iprodione contamination.