人参皂苷Rg1对小菜蛾趋避率及酶活性的影响研究
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S482.3+9

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2022年梧州学院人才引进科研启动基金项目(WZUQDJJ17249);吉林省道地药材生产利用技术创新重点实验室项目(119122022002)


Effect of Ginsenoside Rg1 on the Avoidance Rate and Enzyme Activity of Plutella xylostella
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    摘要:

    探讨人参皂苷Rg1对小菜蛾体内酶活性的影响,为研究人参皂苷在生物防治中的作用提供参考依据。采用叶片药膜法,以人参皂苷Rg1为主要试验材料,以小菜蛾为供试昆虫,测定小菜蛾取食不同剂量人参皂苷Rg1后对自身保护酶(POD、CAT和SOD)和消化酶活力的动态影响。结果表明,在24 h和48 h,人参皂苷Rg1对小菜蛾的选择性趋避率均有明显作用,人参皂苷浓度为30 mg/mL时,对小菜蛾趋避率分别是92.86%和73.51%。在48 h、10 mg/mL条件下对CAT、几丁质酶活性抑制作用最强;在48 h、20 mg/mL条件下对POD、AMS和脂肪酶抑制作用最强,达到80%左右;在24 h、10 mg/mL条件下对SOD活性抑制作用最强,达到90%以上。人参单体皂苷Rg1在不同浓度下对小菜蛾体内保护酶和消化酶都有显著影响,且在一定条件下表现出抑制和诱导作用,对其有一定的生物活性,具有进一步开发的潜力。

    Abstract:

    This study investigated the effect of ginsenoside Rg1 on the enzyme activity of Plutella xylostella, aiming to provide reference for the study of the biological control effect of ginsenoside. The leaf membrane method was employed using ginsenoside Rg1 as the main experimental material and P. xylostella as the test insect. The dynamic effects of feeding P. xylostella with different doses of ginsenoside Rg1 on their protective enzymes [peroxidase(POD),catalase(CAT) and superoxide dismutase(SOD)] and digestive enzyme activity were measured. The results showed that ginsenoside Rg1 had an obvious effect on the selective avoidance rate of P. xylostella at 24 h and 48 h. When the concentration of ginsenoside was 30 mg/mL, the selective avoidance rates were 92.86% and 73.51%, respectively.The inhibition of CAT and chitinase activity was the strongest under 48 h and 10 mg/mL. Under the conditions of 48h and 20 mg/mL, the inhibition of POD, AMS and lipase reached the maximum of 80%. At 24 h and 10 mg/mL, the maximum inhibition of SOD activity reached more than 90%. Ginsenoside Rg1 has significant effects on protective enzymes and digestive enzymes in diamondback moth at different concentrations, and shows inhibition and induction under certain conditions. It possesses certain biological activity and holds potential for further development.

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王艳玲,刘广娜,周生学,奚广生,李海涛,张忠宝.人参皂苷Rg1对小菜蛾趋避率及酶活性的影响研究[J].东北农业科学,2023,48(4):51-55.

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  • 收稿日期:2022-10-08
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  • 在线发布日期: 2024-10-24
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