“上交小番茄2号”栽培要素优化
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S641.2

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黑龙江本科高校基本科研业务费科研项目(145209143);齐齐哈尔大学教育科学研究项目(GJQTZX-202242)


Optimization of the Cultivation Elements of "Tomato Shangjiao 2"
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    摘要:

    番茄(Solanum lycopersicum)是果蔬兼用作物,产量和品质形成与栽培要素密切相关,“良种良法”是实现番茄优质高产的关键。基于此,本研究以“上交小番茄2号”为试材,通过优化栽植密度、整枝方式、施肥水平和播期,以期达到高产和优质的目的。结果表明,“上交小番茄2号”最优栽培技术体系为:5段摘心、2月14日播种(上海),种植密度为4.08株/m2,蚯蚓肥和木霉菌施肥水平分别为1 500 kg/667 m2和7.5 kg/667 m2。该研究不仅确立了优化的“上交小番茄2号”栽培要素,也为小番茄优质高产栽培提供了理论参考。

    Abstract:

    Tomato(Solanum lycopersicum) is a dual-purpose crop for fruit and vegetable, and its yield and quality formation is closely related to each cultivation factor. As we all know, the fine seed and fine cultivation techniques are key factors for high quality and yield formation in tomatoes. Based on this, "Tomato Shangjiao 2" was chosen to engage in the optimization of cultivation condition. In this study, four cultivation factors with different levels were designed, and based on the research results derived from yield and quality, we determined an optimized cultivation technology system for "Tomato Shangjiao 2" : five truss pinching, sowing on February 14th(Shanghai), planting density of 4.08 plants/m2, and fertilization levels of 1 500 kg/667 m2 earthworm fertilizer and 7.5 kg/667 m2 Trichoderma fastidiosa. This study confirmed the optimized cultivation condition of "Tomato Shangjiao 2", also provide theory reference for cultivation of small tomatoes high yield and quality.

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范明玉,吴鹏,顾蕾,赵凌侠.“上交小番茄2号”栽培要素优化[J].东北农业科学,2025,50(1):43-48.

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  • 收稿日期:2024-02-27
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  • 在线发布日期: 2025-03-24
  • 出版日期: 2025-02-25
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